Holi Is About Colours And Sweets And Bengal Is A Perfect Blend Of Both
Holi is a blend of colours, tasty cuisine and a lot of fun with friends and family. If you are in Kolkata this Holi, the occasion would be perfect to enjoy the festival in a special way. The experience is so raw and fresh that you will definitely enjoy the moment.
Traditional Essence Mixed With Colourful Ambiance
The Holi festival is unique in Kolkata in particular and Bengal in general since the festivities spread over a period of two days. You can enjoy the same with your family and friends at Digha resort where special arrangements are made for the occasion.
The traditional festival of Dol is also celebrated in the best Digha hotels on special request and this could be a perfect occasion for you to let your friends know about the cultural richness of the locale. ‘Abir’ is applied on the feet of the elderly and their blessings are sought. The next day, Holi celebrations are organized in the hotels where you can immerse yourself in the colourful ambience and can relish the traditional feel of this festival.
Delicacies Served With Love
An experience of Holi in Digha would be incomplete without the mention of the sweets that make this festival special. If you plan to celebrate Holi at luxury family hotels in Digha, you are definitely to experience an opportunity to relish some of the choicest preparations which have been arranged specially for the day.
This is a unique preparation which will make your Holi fun complete and worth remembering. Thandai is a form of sharbat made with milk and a small dose of bhang. Burrabazar has many outlets which serve this delicacy and it can be arranged in the hotel, lifting the festive spirits for you and your family.
Gujiya which is traditionally prepared at home for festivals is also available in its modified variants at some popular sweet shops in Burrabazar. Here you will get baked Gujiya with chocolate filling, coconut and raisins filling which will definitely leave its taste for long.
No Indian festival is complete without a dash of sweet. The traditional Sandesh has also undergone many modifications and you can try some Mango Gelato Sandesh this Holi. Any of your Non-Bengali friends, if present on the occasion, will definitely appreciate this taste.
You can end the day with a round of traditional Rasogolla which will definitely set the tone for the next Holi!